Sunday, November 27

Traditions (Gluten Free Apple Tart)

I hope everyone had a wonderful Thanksgiving!  Ours was full of family, food and relaxation, which in my book makes it about the best holiday you could have.  Since we've been a little busy, what with having a newborn and all, my mother in law offered to cook this year.  Our families gathered together over turkey, wine and applesauce.

Baby's first Thanksgiving - he was even sleeping excitedly.

It is a tradition in my husband's family that they have homemade applesauce for every family dinner.  Bob's grandmother would make a huge batch of it a few times a year and freeze it, so it was always available whenever the family would eat together.  Since she passed away in 2009, there has been a void where homemade applesauce once was.  My mother in law, now that she's the grandmother, has taken it upon herself to learn the secret applesauce recipe.  This recipe apparently requires a particular kind of apple, which she was able to order online.  And, since apparently it's cheaper to buy said apples in bulk, I now have a giant bag of apples sitting here staring at me.



Lots and lots of apples.  A plethora of apples.

Monday, November 21

Waste Not (Vanilla Bean Cheesecake with Jack Daniels Chocolate Ganache)


I believe in recycling.  I reuse boxes and gift bags.  I wear clothes long past their fashion window.  I freecycle. I hate to throw things out.  I don't like to waste anything.  Especially chocolate.  

Especially chocolate and booze.  That's a sin.

So when I had some leftover chocolate sauce from last week's post about Chocolate Jack Daniel's Cake, I knew that I had to do something with it.  The sauce had hardened in the fridge to a soft ganache-like consistancy.  And what's better with ganache than cheesecake?  Especially in easy to serve bar form.

But, since I believe in the principle of "go big or go home", wouldn't it be better to have the chocolate IN the cheesecake?  As a layer?  Instead of as a topping?

Sunday, November 13

True Love, Again (Chocolate Pecan Jack Daniel's Cake)

Baby Chase is 11 days old today.  He's such a good baby!  Eats, sleeps, poops...again and again and again.  We're having a great time hanging out together, mostly he sleeps and I just stare at him.



How could you not?  Have you ever seen a more beautiful baby?  

I really had no idea how much you could love another person until I first laid eyes on this squirmy, squeaky little man.  Every day I fall more in love with him...and with my amazing husband, who is proving to be the best daddy in the world.

Wednesday, November 9

The most incredible thing we've ever made...




Chase Robert Hennefer
November 2, 2011 at 12.05 pm
7 pounds, 19-3/4 inches long

Love you!
Mommy
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